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Aquaculture and Seafood Processing Facts

                                                       

Welcome to SeafoodFarms.com

From the farm to the fork, let our knowledge and relationships bring your operation up to speed with changing governmental regulations and accredited 3rd party auditing schemes.

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Aquaculture Certification Council- Best Aquaculture Practices (BAP)
SeafoodFarms.com works with aquaculture facilities and processors on submitting applications to the Best Aquaculture Practices standards for feed mills, hatcheries, farms and processing plants. To date, the BAP standards certify aquaculture facilities for shrimp, tilapia, pangasius, channel catfish and salmonids. Standards are in development for additional species.SeafoodFarms.com also consults with companies interested in GAA/BAP repacking and registered buyer programs for distributors, wholesale and retail establishments.

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GLOBALG.A.P
AQUACULTURE SUBSCOPES
SeafoodFarms.com has passed examinations and is cleared to audit to GlobalG.A.P (EUREPGAP) aquaculture standards. The GAP stands for Good Agriculture or Aquaculture Practices. We can provide consultation on GlobalG.A.P standards including: General Regulations, All Farm and Aquaculture Base Modules, Risk Assessment on Social Practice (GRASP), as well as Chain of Custody for finfish, crustaceans and molluscs based on recently released v.4 standards,

 
haccp.jpgHACCP Guidance
Our consulting team has professional training in Hazard Analysis Critical Control Point (HACCP) for wild and farm-raised seafood products. We provide consultation in Pre-Requisite Programs (i.e.,  Sanitation Standard Operating Procedures (SSOP), current Good Management Practices (GMP), identifying significant hazards, setting critical control points, critical limits, establishing corrective actions, scientific validation of CCP's, auditing and monitoring verification and establishing monitoring records for cooked and raw seafood products.

qai.jpgISO 9001:2000 Quality Management Systems
Our team is experienced with International Standards Organization (ISO) requirements. SeafoodFarms.com is qualified to build and audit your internal Quality Management System, reassuring you that your QMS is a good fit for your unique seafood production environment.

Additional Consultative Services Include:

  Provide guidance on meeting detailed customer specifications (including product form, traceability and sustainability programs)

  Extensive trainings regarding fisheries management and procurment programs

  Access to broad personal contact database of suppliers, distributors and retail operations.

  Provide guidance on complying with FDA’s new Food Safety Modernization Act (FSMA)

   Experience with FDA nutritional labeling requirements

   Ability to conduct quality based lot inspections based on USDC ‘Grade A’ Guidelines

   Interpretation of microbiology testing results 

 

   Training with specialized web applications and software such as ICIX, Trace Register and ArcGIS.

Find out more about SeafoodFarms.com check out About Us page and our Services page

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SeafoodFarms.com* Miami, FL * USA * Phone: (305) 877-1932 email: info@seafoodfarms.com